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Showing posts from March, 2017

Candy Deviled Eggs

What a crazy few months it has been. I started off the year with the arrival of my second daughter, Charly, so it has been just a whirlwind of mom duties as I’ve adjusted to becoming a mother of two. Charly has been a little angel, though lately we’ve been dealing with some sleep issues with BOTH babies. Some days end (and begin!) with exhaustion. There are good days, too, of course.



Recently, I’ve been focusing on getting back into the swing of things with work and trying to find a balance with family life. And other fun stuff, too. Like candy.

Last April Fools Day, I made a meatloaf decorated as a cake, complete with a mashed potato sundae. It was one of my favorite posts from last year, so I came up with another fun food twist for this April 1st. This one happens to be perfect for Easter time, too: candy deviled eggs.

These “deviled eggs” are actually white chocolate coated candies with various flavored fillings and toppings. I’m relatively new to the art of candy-making, so I’m s…